A semolina with a high gluten index and a good protein content guarantees a pasta with a tenacious consistency and excellent cooking resistance.
Our long pasta shapes are characterized by various different diameters and forms, from traditional Spaghetti to our Linguine and Bucatini A host of suggestions for your recipes, from the newest, most imaginative dishes to classic family favourites.
Rough, smooth or ridged, our short pasta shapes offer you a myriad of opportunities to let your creativity run wild in the kitchen. Choose your favourite shapes from our range, including our classic Penne Rigate, sophisticated Tortiglioni and curvy Eliche.
From the simplicity and high quality of the ingredients we choose, authentic pestos and sauces are born, capable of enhancing the characteristics and taste of our pasta. Goodness to bring to the table the tradition of the most famous Italian recipes.
From seed to finished product
In terms of quality and varietal purity
Who respect the supply chain specifications
From the agreed territories
In the field